Simple Way to Make Ultimate Thai Chicken Drumsticks

Thai Chicken Drumsticks

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Simple Way to Make Perfect Thai Chicken Drumsticks. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Thai Chicken Drumsticks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Chicken Drumsticks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Chicken Drumsticks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Thai Chicken Drumsticks using 13 ingredients and 5 steps. Here is how you cook that.

Marinating the drumsticks for at least a few hours and you can have yourselves a tasty, tender, and juicy Thai style chicken meal in no time.

Ingredients and spices that need to be Take to make Thai Chicken Drumsticks:

  1. Ingredients for chicken:
  2. 6-8 chicken drumsticks
  3. 2-3 Tablespoon minced garlic
  4. 3 Tablespoon fish sauce
  5. 2 Tablespoon rice wine
  6. 1 teaspoon sesame oil
  7. 1 teaspoon black pepper or to taste
  8. 1/2 teaspoon Sriracha hot sauce (optional)
  9. 1/4 cup brown sugar
  10. Juice of one lime
  11. Other ingredients:
  12. 2 Tablespoon cilantro, chopped
  13. Extra Thai sweet chili sauce

Instructions to make Thai Chicken Drumsticks

  1. Marinate the chicken drumsticks with all the chicken ingredients in a Ziploc bag and refrigerate for at least 3-4 hours, preferably overnight.
  2. Remove the chicken from refrigerator 30 minutes prior to air frying.
  3. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  4. Air fry at 360F (180C) for about 18-20 minutes until the chicken is cooked through when the internal temperature exceeds 170F (77C).
  5. Drizzle some Thai sweet chili sauce over drumsticks and sprinkle some chopped cilantro to serve.

While this is certainly not the end all be all guide to cooking quick and easy lunches it's good food for thought. The stark reality is that will get your creative juices flowing so that you could prepare excellent lunches for your family without having to do too terribly much heavy cooking in the practice.

So that is going to wrap this up for this special food Simple Way to Prepare Quick Thai Chicken Drumsticks. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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