Recipe of Super Quick Homemade Mojito shrimp
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade Mojito shrimp. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mojito shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mojito shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Mojito shrimp using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Mojito shrimp:
- 1/4 cup white rum
- 1/4 cup mint leaves, coarsely chopped
- 1/4 cup lime juice
- 2 tbsp olive oil
- 1 tbsp sugar
- zest of 2 limes
- 1.5 tsp salt
- 1 lb shrimp
- cilantro, diced
Instructions to make Mojito shrimp
- Whisk together rum, mint, oil, sugar, lime zest, cilantro, and salt
- Add shrimp, coat with mixture, and let stand for 10 minutes
- Skewer shrimp and grill or boil until bright pink and sizzling
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